GARLIC KNOTS

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Garlic Knots

Ingredients:
Dough
– 1/2 cup oil oil
– 1 tablespoon minced garlic

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Directions:
1. Pre-heat oven to 375. Break of pieces of the dough and roll into 6″ long “worms”.
2. Knot and place on an oiled cooking sheet.
3. Cook oil and garlic over stove top. Stir constantly until bubbling. Dip the knots into the oil and garlic mixture.
4. Cook 15 minutes or until tops are golden brown.

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We Are The Schneider's!

We are William & Jubilee, a Catholic couple dedicated to living intentional & genuine. Always chasing sainthood & the next adventure. When not conjuring up internet & marketing magic, we can be found brewing espresso or beer, gardening, taking pictures & hanging out with our babies.

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