Sherry reminds me of J.B. She is so classy and always orders it as a night cap. I picked up sherry for a recipe the other day and decided to try making a cocktail with it. William came up with this and its pretty good!


The English Bolo Cocktail

– 4 oz. dry sherry
– 1 1/2 oz. fresh lemon juice
– 2 tsp. white sugar
– pinch of cinnamon

1. Add all to shaker. Shake well. Pour over ice.


We Are The Schneider's!

We are William & Jubilee, a Catholic couple dedicated to living intentional & genuine. Always chasing sainthood & the next adventure. When not conjuring up internet & marketing magic, we can be found brewing espresso or beer, gardening, taking pictures & hanging out with our babies.

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